Amantongomane Okwenziwa Ngokwezifiso Izikhwama Zokufaka Amakinati Ukupakisha Ukudla Kwamantongomane angama-250g 500g

1. Ukukhetha Okubalulekile:
Amafilimu Okuvimbela: Amantongomane azwela kumswakama nomoya-mpilo, ngakho-ke amafilimu esithiyo afana namafilimu enziwe ngensimbi noma izinto ezenziwe nge-laminated ezinezendlalelo eziningi avame ukusetshenziselwa ukudala umgoqo omelene nalezi zakhi.
I-Kraft Paper: Ezinye izikhwama zokupakisha zamantongomane zisebenzisa iphepha le-Kraft njengesendlalelo sangaphandle sokubukeka kwemvelo nokunethezeka. Kodwa-ke, lezi zikhwama zivame ukuba nongqimba lwangaphakathi lokuvimbela ukuvikela amantongomane kumswakama nokufuduka kwamafutha.
2. Usayizi kanye Nomthamo:
Nquma usayizi wesikhwama esifanele kanye nomthamo ngokusekelwe enanini lamantongomane ofuna ukuwapakisha. Izikhwama ezincane zifanele izingxenye ezilingana nokudla okulula, kuyilapho izikhwama ezinkulu zisetshenziselwa ukupakisha ngobuningi.
3. Izinketho zokuvala nokuvala:
Izigxivizo zikaziphu: Izikhwama ezivalekayo ezineziphu zokuvala zivumela abathengi ukuthi bavule kalula futhi bavale isikhwama, bagcine amantongomane emisha phakathi kokuphakelwa.
Izimpawu Zokushisa: Izikhwama eziningi zineziqongo ezivalwe ngokushisa, zinikeza uphawu olungangeni moya futhi olubonakala ngokuphazamisa.
4. Amavalvu:
Uma upakisha amantongomane asanda kugazingwa, cabanga ukusebenzisa amavalvu endlela eyodwa yokukhipha umoya. Lawa ma-valve akhipha igesi ekhiqizwa amantongomane kuyilapho evimbela umoya-mpilo ukuthi ungangeni esikhwameni, ogcina ubusha.
5. Sula iWindows noma amaphaneli:
Uma ufuna abathengi babone amantongomane ngaphakathi, cabanga ukufaka amafasitela acacile noma amaphaneli ekwakhiweni kwesikhwama. Lokhu kunikeza umbukiso obonakalayo womkhiqizo.
6. Ukuphrinta nokwenza ngokwezifiso:
Enza ngendlela oyifisayo isikhwama ngemifanekiso egqamile, ukufaka uphawu, ulwazi lokudla okunempilo, kanye nezimemezelo zokungezwani komzimba. Ukuphrinta kwekhwalithi ephezulu kungasiza umkhiqizo wakho ugqame emashalofini esitolo.
7. I-Stand-Up Design:
Idizayini yesikhwama sokuma esinephansi elicijile ivumela isikhwama ukuthi sime siqonde emashalofini esitolo, sithuthukisa ukubonakala nokukhanga.
8. Ukucatshangelwa kwemvelo:
Cabangela ukusebenzisa izinto zokupakisha ezilungele imvelo, ezifana namafilimu agaywa kabusha noma ahlanganiswayo, ukuze uhambisane nemigomo yokusimama.
9. Osayizi Abaningi:
Nikeza osayizi bamaphakheji abahlukahlukene ukuze bahlangabezane nezintandokazi ezihlukahlukene zamakhasimende, kusukela kumaphakethe okudla okulula okuphakelayo kuya ezikhwameni ezinosayizi womndeni.
10. Ukuvikelwa kwe-UV:
Uma amantongomane akho esengozini yokonakaliswa kokukhanya kwe-UV, khetha ukupakishwa ngezinto ezivimba i-UV ukuze ugcine ikhwalithi yomkhiqizo.
11. Ukugcinwa Kwephunga Ne-flavour:
Qinisekisa ukuthi okokufaka okukhethiwe kungagcina iphunga nephunga lamantongomane, njengoba lezi zimfanelo zibalulekile emikhiqizweni yamantongomane.
12. Ukuthobela Umthetho:
Qinisekisa ukuthi ukupakisha kwakho kuthobelana nokuphepha kokudla kanye nemithetho yokulebula endaweni yangakini. Amaqiniso okudla okunomsoco, izinhlu zezithako, nolwazi lokungalungi kufanele kuboniswe ngokucacile.